Amaretti biscuit sandwiches with vanilla ice cream

recipe

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This is a great dessert served with coffee. Simply follow our vanilla ice cream recipe and wow your guests

Ingredients

Serves: 6 Preparation: 30 Total Time: 30min

Churn in a machine. In a large bowl, mix the vanilla custard and double cream together thoroughly. Next, pour the mixture into the ice-cream maker and churn the mixture until it has a soft, scoopable consistency. Transfer the ice cream to a freezer container and freeze until required.
Churn by hand
Mix the vanilla custard and double cream in a bowl and freeze for about minutes, until it starts to set around the edges. Stir well, then repeat the process twice more until the mixture is smooth and frozen. Freeze in a suitable container until required.
Sandwich a small scoop of ice cream between two amaretti biscuits. Serve around two sandwiches per person, drizzled with a little Amaretto, if you wish.

Source: BBC Good Homes magazine