Amarula ice cream
recipe
Amarula ice cream
No comments
The easy to make at home recipe combines the exotic taste of Amarula Cream, the liqueur from South Africa, with a combination of smooth mascarpone and nutty peanut brittle to give you the perfect grown up treat
Ingredients
- 80ml Amarula Cream
- 250g creamed cheese
- 250g mascarpone cheese
- 250g creme fraiche
- 2 eggs
- 250ml sugar
- 200g peanut brittle
Directions
More recipes like this
- Cream the eggs and sugar, combine with the rest of the ingredients and whisk until well blended
- Pour into a glass bowl and freeze for hours
Meal type:
Keywords:
Find more recipes
1 comment
Comments