Banana Bran Muffins
recipe
Banana Bran Muffins
No commentsIngredients
- 115g butter
- 100g brown sugar
- 3 bananas, mashed
- 115ml milk
- 1 tsp vanilla extract
- 2 eggs
- 175g flour
- 100g wheat bran
- 1 tsp baking powder
- 1 tsp baking soda
- ¼ tsp salt
- handful chopped walnuts, to taste
Preparation:
10
Cook Time:
25
Total Time:
35min
Directions
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- Preheat the oven to //gas mark and grease a muffin tin or line with muffin cases.
- In a large mixing bowl, cream the butter and brown sugar until fluffy. Add the bananas, milk, vanilla and eggs and mix well.
- Combine the flour, bran, baking powder, baking soda and salt and blend into the banana mixture. Stir in as much walnut as you desire and pour the mixture into the muffin tray or cases.
- Bake for &# minutes or until a toothpick inserted into the centre of the muffin comes out clean. Cool in the tray for minutes then place on a wire rack to cool completely.
Source: jackiemacc
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