Beef Rendang
recipe
Beef Rendang
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Rendang is a popular dish served in Malaysia. This sauce is seasoned with lemongrass and ginger and enriched with toasted coconutIngredients
- 1 tbsp vegetable oil
- 350g Braising steak - cubed
- 420g malaysian rendang sauce
- Fresh coconut shavings for garnish
Directions
More recipes like this
- Preheat oven to #C fan, #C conventional, Gas
- Heat the oil in a frying pan, fry for minutes to brown the beef.
- Place the meat in a casserole dish and stir in the sauce.
Source: Sharwood's






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