Budget dinner recipes
Turkey sausage and arugula pasta
This tasty pasta is a complete meal in one dish. Hot Italian turkey sausage gives the pasta big flavour without having to add a ton of pricey spices.
Get the recipe for turkey sausage and arugula pasta
Chicken and dumplings
If chicken soup seems too basic for a one-pot dinner, jazz it up with pillowy dumplings. Inexpensive chicken thighs not only taste better when slow-cooked, they have more flavor than chicken breasts. It’s thick and hearty bowl of happy!
Get the recipe for chicken and dumplings
Grilled courgette pizza
This pizza is made with minimal ingredients to keep it budget friendly. Served with mixed greens and a simple vinaigrette of lemon juice, olive oil, a spoonful of mustard (any kind but 'French's'!), salt and pepper, and this is a satisfying meal.
Get the recipe for grilled courgette pizza
Flat roasted chicken
By roasting it flat, the chicken will cook more evenly and in less time. This version is seasoned simply with lemon, garlic and red pepper flakes. The juicy meat pairs nicely with fresh green beans, dressed in a lemon- and dill-infused vinaigrette.
Get the recipe for flat roasted chicken
Savory bread pudding with bacon and greens
Kids don’t like green vegetables? Bet they like bacon, bread, and creamy goodness -- and when you combine all of them in one luxurious baked dish, no one is going to offer a peep of complaint. Even top-dollar bacon goes a long way in this savory bread pudding.
Get the recipe for savory bread pudding with bacon and greens
Pork chops with apples and baby onions
Pork pairs perfectly with sweet, carmelised apples and onions for this cheap and tasty dish, add roasted sweet potatoes as the perfect accompaniment to this meal.
Get the recipe for pork chops with apples and baby onions
Bibimbap
This traditional Korean one-pot meal has it all: crisp and cool veg, spicy sauce, a luxurious fried egg and just enough meat to fill you up without overdoing it. Kids and adults will have fun making their own personal bowls with all their favourite fixings.
Get the recipe for Bibimbap
Ratatouille pilaf
Take a mental vacation to the French countryside with tender caramelised vegetables rich with garlic served with healthy brown rice. You’ll think it’s fancy; the rest of the family will be excited for a new kind of dinner.
Get the recipe for ratatouille pilaf
Chicken cutlets with spicy garlic kale
Kale sauteed with a dash of olive oil, garlic and red chilli flakes makes a crispy but still-healthy side for this classic Italian dish. Even better, it’s a one-pan meal when you cook the kale first then pan-fry the chicken in the same pan.
Get the recipe for chicken cutlets with spicy garlic kale
Tuna noodle casserole
Keep the can of tuna but ditch the boxed mix - it’s possible to make tuna casserole at home that brings back all those warm and fuzzy childhood memories without any of the processed preservatives. Start a new set of nostalgic traditions with your family!
Get the recipe for tuna noodle casserole
Ham and cheese frittata with green salad
The ever-versatile frittata saves the day, any time of day: breakfast becomes lunch or dinner when eggs, ham, and cheese get a vegetable-packed green salad (try chickpeas, cucumber, and carrots with a simple vinaigrette) on the side.
Get the recipe for ham and cheese frittata with green salad
Roasted mushroom and lentil soup with crusty bread
Rich and meaty mushrooms bring a surprising level of depth to this rustic soup. Adding a hearty handful of protein-rich lentils makes it a complete meal without adding anything expensive from the butcher.
Get the recipe for roasted mushroom and lentil soup with crusty bread
Easy bistro chicken
This French classic is perfect for an easy Sunday dinner. Serve the chicken and roasted vegetables with a hearty side of sauteed swiss chard. We like it best cooked quickly in a pan with a small pat of butter, salt, pepper, a squeeze of lemon and a dash of red pepper flakes.
Get the recipe for quick roast chicken and root vegetables served with swiss chard
Spicy peanut noodles with green beans
A takeaway is easy, but the price of convenience can be too high. Enter homemade cold peanut noodles, a decadent version of the Chinese food you crave - and it’s closer than a phone call away. Serve with a big bowl of green beans to make it even healthier.
Get the recipe for spicy peanut noodles with green beans
Paprika potato frittata
Egg-based meals are high in protein, but relatively inexpensive. This recipe calls for paprika, which is probably lurking somewhere in your pantry, but you can really spice the egg-and-potato with any herbs or spices that you like. Best served alongside roasted vegetables with a dash of lemon juice and butter.
Get the recipe for paprika potato frittata
Florentine ravioli
Store-bought ravioli becomes a satisfying meal when served on a bed of spinach, add herb-roasted cherry tomatoes for an extra kick. Roasting the tomatoes intensifies their flavour.
Get the recipe for florentine ravioli
Speedy 15-Minute beef stroganoff with wilted baby spinach
Make the most of your money and use stew meat for this creamy favourite. As a side dish, lightly wilt a large bunch of baby spinach in a hot pan with a pat of butter, salt, pepper, a sprinkling of red pepper flakes and a squeeze of lemon juice.
Get the recipe for speedy 15-minute beef stroganoff
Veggie bean chilli over mashed potatoes
Slow-simmered vegetables and spices make a simple stew seem complex. Pair the chili with a big bowl of your favourite mashed potatoes made with tangy buttermilk. It’s a filling meat-free dinner.
Get the recipe for veggie bean Chilli over mashed potatoes
Pot roast chicken and roasted acorn squash
This dish is deceptively cheap and easy to make. Try it and it may quickly become a go-to dinner in your home. Acorn squash has a nice, nutty flavour that plays well off of the lemon and thyme-flavoured roast chicken.
Get the recipe for pot roast chicken and roasted acorn squash
Quick pork and chilli stew with corn tortillas
The potatoes in this quick, Tex-Mex-style pork stew are cooked until they are falling apart to add body to the stew. Poblano peppers vary in heat: if you want a stew without any heat, use 2 small green bell peppers in place of the poblanos. Serve with warm corn tortillas.
Get the recipe for quick pork and chilli stew with corn tortillas
Next Up: Super-quick main meals
We know you’ve got a busy schedule, so we’ve compiled this list of tasty, speedy dishes to serve up to friends and family.
See also:
- Super-quick main meals
- 20 delicious dip recipes: cheese, spinach, bean and more!
- 95 healthy snacks under 200 calories


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