Cucumber, Dill and Horseradish Relish
recipe
Cucumber, Dill and Horseradish Relish
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A delicious accompaniment to most fish dishes. Serve with Frances Bissell's Trio of Potted Smoked Fish
Ingredients
- 1 cucumber
- 1 tsp sea salt
- 4 spring onions
- 1 tbsp fresh dill, trimmed and chopped
- 1 tbsp horseradish, grated
- freshly ground black pepper
- 4 tbsp good-quality mayonnaise
Serves:
6
Preparation:
5
Total Time:
5min
Directions
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- Halve the cucumber, discard the seeds and chop finely. Mix with the remaining ingredients.
Source: Frances Bissell
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