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What's cooking?Kids and family 5 ways with sausages
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5 ways with sausages

Bangers and mash is a great British tradition, but there are plenty of other ways of serving the humble sausage. Always buy the best quality sausages you can - the meatier they are, the more substantial the meal

 

Sausages in cider with lemon thyme
Sausages in cider with lemon thyme
Denise Van Outen's recipe combines crunchy green apples with cider and apple juice to give a really fruity twist to your bangers
See recipe

 

Toad in the hole
Toad in the hole

Another great comforting dish, this classic is delicious served with onion gravy
See recipe

 

Chilli sausage and chickpea hot pot
Chilli sausage and chickpea hot pot

This warming hot pot adds a dash of spice to your sausages - guaranteed to get you coming back for more
See recipe

 

Sausage, leek and porcini mushroom risotto
Sausage, leek and porcini mushroom risotto

Serve sausages in a slightly different way in this tasty risotto
See recipe

 

Sausage and red wine pasta sauce
Sausage and red wine pasta sauce

Use good quality sausages and a nice red wine for this dish - the better these are, the tastier the sauce will be
See recipe

 
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