Lobster parties and clam bakes, moules-frites and saffron-scented paella - shellfish is so often at the centre of celebrations and informal buttery-fingered get-togethers. But it can also be a great staple for everyday dinners.

How to … prepare prawns

From the Great British prawn cocktail to the trendy curries of Thailand, prawns are a popular ingredient that, if prepared correctly, prove to be very versatil

Leslie Kenton tells how to cook for your health

Check out health guru Leslie Kenton's recipes for energy from her book, Cook Energy

Leslie Kenton's Grilled Prawns and Rocket Salad

A quick and easy recipe full of crunch and colour. From Leslie Kenton's Cook Energy

Leslie Kenton's Grilled Prawns and Rocket Salad

A quick and easy recipe full of crunch and colour. From Leslie Kenton's Cook Energy

Oysters not to die for

Everything you ever wanted to know about this sumptuous bivalve, including the best places in Britain to eat them

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