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Vegetarian Features

You may think meat is murder, or maybe you just don't like the taste. We'll give you inspirational recipes and suggest what to cook to impress your vegetarian friends


Delia Smith explains why she decided to do a vegetarian book despite loving meat, why American cooking inspires her, and why she hates broccol


Recipes from Delia's Vegetarian Collectio: Roasted Red Peppers Stuffed with Fennel, Mushroom Risotto, Petits Mont Blanc


Ever wondered what that big, hairy brown thing was lurking at the back of the produce aisle of your local supermarket? If so, you need the iVillage guide to exotic fruit and veg


Fresh or Frozen: What's the healthier option?


Making your own risotto shouldn't be a complicated, laborious task. Just follow these simple steps for perfect grains every time


Check out Nadine Abensur's fabulous fast food recipes from her book Cranks Fast Food


Beans doesn't have to mean Heinz. Try Nadine Abensur's rather more stylish alternative


An easy-to-make, full-flavoured pasta dish from Cranks author Nadine Abensur


Check out Cranks author Nadine Abensur's delicious North African salad


Try Nadine Abensur's sublimely sweet onion tart

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