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Big plates, bold flavours: quick and easy dinner party plan

Enjoy relaxed entertaining with Jennifer Joyce's Moorish-inspired menu. Jennifer, a regular on the pages of Good Food, creates recipes that are always stylish yet ideally suited to informal gatherings.

She has written a number of books, including Plates to Share: Simply Delicious Meals to Enjoy with Friends (£8.99, Ryland Peters & Small)

Reproduced from Nov 08 issue of Good Food magazine, this month's issue on sale now. Subscribe now and save 25 per cent

 

The starter

Tangy roast pepper & walnut dip

Begin with a starter selection of these easy-to-make dips:

 
 

Dessert

Orange & poppy seed cake with chocolate sauce

Finish up by serving this delicious cake with creme fraiche:

 



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