iVillage logo
Search iVillage
Home & Garden
Food & Drink
Work & Money
Travel
Beauty & Fashion
Diet & Fitness
Health
Entertainment
Relationships
Pregnancy
Parenting
Horoscopes
Rebound relationships
How to make them work
Don't worry, be happy
Your reasons to be cheerful
Food inspiration
Tasty recipe ideas
Food & Drink 
  |  Tools  |  Recipe Finder  |  
Advertisement
Topics
What's cooking?
Who's cooking?
Drinks
Basics
Entertaining
Baking & desserts
Fish & shellfish
Meat & poultry
Fruit & veg
Through the seasons
Recipe finder
Photo galleries
Home & Garden
iVillage shopping

Hot stuff
Kitchen skills for kids
Holiday food
Are you an Xmas scrooge?
Diva TV
Summer party menu
Fast and healthy meals
Lift your mood with food
Competitions
Special offers
Newsletters
Sign up for FREE!




 
Promotions

Sausage Chains and Bacon Rolls

Dish Details:


INGREDIENTS:

2 packs cocktail sausages
450g streaky bacon


PREPARATION:
1. Set the sausages in a large roasting tin.

2. Remove the rind from the bacon (reserve for cooking the roast potatoes). Halve each rasher and stretch with the back of a knife then roll and thread in threes on to cocktail sticks. Place in the roasting tin.

3. Cook the sausages and bacon towards the top of the oven for 30 minutes, until the bacon crisps.


PREP/COOK
INFORMATION:

Prep time: 20 minutes
Cook time: 50 minutes
Serves: 8

Source: Tesco magazine December 1999

Submit your own recipe
    
Print this recipe

New Search
 DISH DETAIL KEY
clock Quick & Easy: 30 minutes or less

heart Healthy Recipe: low fat and/or calories

kid-friendly Kid-Friendly: extra nutrition and/or fun!

low-carb Low-Carb: low carbohydrates

click to buy e-commerce enabled: click to buy