iVillage logo
Food & Drink 
Advertisement
Topics
iVillage shopping

Hot stuff
Newsletters
Sign up for FREE!




 
Promotions

Mediterranean Grilled Vegetables

Dish Details:clockheartlow-carb


INGREDIENTS:

2 small aubergines, about 500g in total
2 large courgettes, about 500g in total
2 red peppers, quartered and deseeded
4 large open mushrooms, quartered
5 tbsp olive oil
2 garlic cloves. crushed
2 tbsp capers
1 bunch fresh basil, shredded
balsamic vinegar or lemon juice
salt and freshly ground black pepper
warm Italian bread, to serve if desired


PREPARATION:
1. Cut the aubergines and courgettes on the diagonal into thin slices. Brush all the vegetables lightly with olive oil and sprinkle with salt and pepper.

2. Preheat the grill to high and grill the vegetables in batches until lightly charred on both sides, or cook on a ridged grill pan over medium heat.

3. Arrange on a platter and sprinkle with the garlic, capers and basil. Drizzle with balsamic vinegar or lemon juice. Serve with warm Italian bread.


PREP/COOK
INFORMATION:

Prep time: 15 minutes
Cook time: 15 minutes
Serves: 6

Source: Tesco

Submit your own recipe
   
Print this recipe


New Search

 DISH DETAIL KEY
clock Quick & Easy: 30 minutes or less

heart Healthy Recipe: low fat and/or calories

kid-friendly Kid-Friendly: extra nutrition and/or fun!

low-carb Low-Carb: low carbohydrates

click to buy e-commerce enabled: click to buy