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Apricots with Prosciutto

This unusual, quick and easy starter has a tangy bite.

Dish Details:clockheartlow-carb


INGREDIENTS:

6 fresh apricots
85g thinly sliced prosciutto


PREPARATION:
1. Halve the apricots, remove the stones and then slice each half in two, so that you have 24 pieces.

2. Wrap a small piece of proscuitto round each apricot quarter and serve.


PREP/COOK
INFORMATION:

Prep time: 10 minutes
Serves: 4

Source: Tesco

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 DISH DETAIL KEY
clock Quick & Easy: 30 minutes or less

heart Healthy Recipe: low fat and/or calories

kid-friendly Kid-Friendly: extra nutrition and/or fun!

low-carb Low-Carb: low carbohydrates

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