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Party central
From party frocks to invites and Christmas cocktails, we've got everything you need to throw a fabulous party

Black-bottomed Banana Bars

Make-at-home chocolate banana bars by iVillager evitalouise

Dish Details:kid


INGREDIENTS:

125g butter
200g sugar
1 egg
1 tsp vanilla extract
3 ripe bananas
175g flour
1 tsp baking powder
1 tsp baking soda
½ tsp salt
25g cocoa powder

You will also need a baking tray roughly 30cm x 20cm


PREPARATION:
1. Preheat the oven to 180C/350F/gas mark 4. Cream the butter and sugar in a mixing bowl. Add the egg and vanilla and beat until thoroughly combined. Blend in the bananas.

2. Combine the flour, baking powder, baking soda and salt. Add to the creamed mixture and mix well.

3. Divide this batter in half. Add the cocoa powder to one half and spread in a greased baking pan. Spoon the remaining batter on top and swirl with a knife. Bake for 25 minutes. Cool then slice into bars.


PREP/COOK
INFORMATION:

Prep time: 15 minutes
Cook time: 25 minutes
Serves: 30

Source: iVillager evitalouise

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 DISH DETAIL KEY
clock Quick & Easy: 30 minutes or less

heart Healthy Recipe: low fat and/or calories

kid-friendly Kid-Friendly: extra nutrition and/or fun!

low-carb Low-Carb: low carbohydrates

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