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James Martin's Sweet & Sour Japanese Wok

A stylish dish that you can whip up in minutes

Dish Details:clock


INGREDIENTS:

1 x bag Findus Wok Chinese
2 tbsp Runny honey
4 tbps Japanese soy sauce
5g Fresh chopped coriander
Egg noodles for 2 people.


PREPARATION:
1. Heat 1 tablespoon of vegetable oil in a hot wok or frying pan. Then stir fry one bag of frozen Chinese Wok vegetables for 6 minutes.

2. Cook the noodles separately whilst the vegetables are cooking.

3. Add the honey, coriander and soy sauce to the Wok mix and stir thoroughly to combine all the flavours.

4. Mix the cooked noodles into the wok and serve.


PREP/COOK
INFORMATION:

Prep time: 5 minutes
Cook time: 10 minutes

Source: Findus

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 DISH DETAIL KEY
clock Quick & Easy: 30 minutes or less

heart Healthy Recipe: low fat and/or calories

kid-friendly Kid-Friendly: extra nutrition and/or fun!

low-carb Low-Carb: low carbohydrates

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