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Really easy noodles

Dish Details:heart


INGREDIENTS:

1 x 250g pack fine egg noodles or Blue Dragon Thick Rice Noodles

1 onion, thinly sliced

1 clove of garlic, sliced

1 tbsp vegetable oil

2 tbsp Thai red curry paste

1 x 220g can drained water chesnuts, or 1 x 220g can drained sliced bamboo shoots

200g (7oz) cooked and peeled prawns (or shredded cooked ham, beef, chicken or pork)

1 x 300g pack bean sprouts

roasted peanuts

fresh coriander

PREPARATION:
Cook the noodles according to pack instructions, then drain. Stir fry the onion and garlic in the oil. Add the Thai curry paste, water chesnuts or bamboo shoots, prawns (or cooked shredded meat) and the bean sprouts. Add the noodles and enough boiling water to moisten. Serve topped with roasted peanuts, if wished, and garnish with coriander.

PREP/COOK
INFORMATION:

Prep time: 15 minutes
Serves: 4

Source: Recipe courtesy of Tesco Recipe Magazine.

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 DISH DETAIL KEY
clock Quick & Easy: 30 minutes or less

heart Healthy Recipe: low fat and/or calories

kid-friendly Kid-Friendly: extra nutrition and/or fun!

low-carb Low-Carb: low carbohydrates

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