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Cranberry Sauce

A classic cranberry sauce recipe which is great with Turkey

Dish Details:heart


INGREDIENTS:

225g fresh or frozen cranberries, defrosted
125g demerara sugar
grated zest and juice of 1 orange
1cm piece fresh root ginger, peeled and chopped
2 tbsp port


PREPARATION:
1. Place the cranberries in a small pan with the sugar, orange zest and juice and ginger. Heat gently until the sugar has dissolved.

2. Simmer for 5 minutes until the cranberries pop and the sauce is thickened. Stir in the port.

3. Check the sweetness, then spoon into a serving dish.


PREP/COOK
INFORMATION:

Prep time: 5 minutes
Cook time: 15 minutes
Serves: 6

Source: Tesco

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 DISH DETAIL KEY
clock Quick & Easy: 30 minutes or less

heart Healthy Recipe: low fat and/or calories

kid-friendly Kid-Friendly: extra nutrition and/or fun!

low-carb Low-Carb: low carbohydrates

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