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Chilli Toasts

Effectively just spicy cheese on toast, these delicious little snacks are the perfect party food – and are particularly nice when you get back from the pub

Dish Details:clock


INGREDIENTS:

1 French baguette, sliced on the diagonal into finger-thick slices
2 cloves garlic, roughly chopped
2 spring onions, sliced
1 tbsp chilli powder
100g butter
2 tbsp olive oil
50g Gruyère cheese, grated


PREPARATION:
1. Preheat the oven to 230C/450F/gas mark 8. Place the garlic, spring onions, chilli powder, butter and olive oil in the small bowl of a food processor and whiz until smooth.

2. Spread the paste on to the bread slices and sprinkle over the cheese. Bake until golden on top and the cheese melted and bubbly. Serve immediately.


PREP/COOK
INFORMATION:

Prep time: 20 minutes
Cook time: 5 minutes
Serves: 15

Source: Cooking Coach Terry Farris

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 DISH DETAIL KEY
clock Quick & Easy: 30 minutes or less

heart Healthy Recipe: low fat and/or calories

kid-friendly Kid-Friendly: extra nutrition and/or fun!

low-carb Low-Carb: low carbohydrates

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