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Party central
From party frocks to invites and Christmas cocktails, we've got everything you need to throw a fabulous party

Cheese Maki

These simple and tasty meaty skewers are quick and easy to prepare

Dish Details:


INGREDIENTS:


400g finely sliced veal escalopes
240g Basque country cheese
Salt
Pepper
16 kebab skewers


PREPARATION:
Cut the cheese into 15g sticks.

Cut the veal escalopes into 25g strips, and season well.

Wrap the cheese sticks in each slice of veal.

Thread them lengthwise on to the skewers. You can either cook these immediately or refrigerate until required.

Heat the grill and cook the kebabs until they are golden brown


PREP/COOK
INFORMATION:

Serves: 4

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 DISH DETAIL KEY
clock Quick & Easy: 30 minutes or less

heart Healthy Recipe: low fat and/or calories

kid-friendly Kid-Friendly: extra nutrition and/or fun!

low-carb Low-Carb: low carbohydrates

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