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What's cooking?Superhealthy suppers
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Superhealthy suppers

BBC Good Food Magazine's Mary Cadogan creates four satisfying, good-for-you meals

Reproduced from March 09 issue of Good Food magazine, this month's issue on sale now. Subscribe now and save 25 per cent

 

Mushroom pilaf
Mushroom pilaf
Transform a handful of simple storecupboard ingredients into a hearty, comforting vegetarian supper
See recipe
 

Moroccan-style chicken with carrot & orange salad
Moroccan-style chicken with carrot & orange salad
Chicken thighs are cheaper than breasts and are ideal for roasting. Enjoy the fresh flavours of this tasty simple supper
See recipe
 

Tarragon salmon with crispy root chips
Tarragon salmon with crispy root chips
This simple dish is perfect for a Friday night, when you feel like something special, but want to keep it healthy
See recipe
 

Spaghetti with leeks, peas & pesto
Spaghetti with leeks, peas & pesto
A brilliantly tasty, cheap vegetarian supper that's on the table in under half an hour
See recipe
 
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