Garlic bread toasts
recipe
Garlic bread toasts
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An all-time favourite, serve this crunchy garlic bread with lasagne and salads
Ingredients
- 2 ciabatta loaves
- 140g/5oz butter, softened
- 4-6 garlic cloves, crushed
- handful parsley, chopped
- 2 tbsp finely grated Parmesan
Serves:
12
Preparation:
10
Cook Time:
7
Total Time:
17min
Directions
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- Slice the bread in half lengthwise. Toast the crust side for mins until really crispy. Mix together butter, garlic and parsley in a bowl. Spread over the cut bread halves. Sprinkle over the Parmesan. Just before serving place on a baking sheet, then cook under a hot grill for mins until toasty and lightly golden. Let it cool for min before cutting into thick slices.
Source: BBC Good Food Magazine
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