Jacket Potatoes with Mushroom Stroganoff
recipe
Jacket Potatoes with Mushroom Stroganoff
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Healthy jacket with mushroom
Ingredients
- 2 X 175g baking potatoes
- 2 tsp rapeseed oil
- 1 small red onion, finely chopped
- 1 clove of garlic, crushed
- 100g mushrooms, roughly chopped
- 1tsp smoked paprika
- 150mls vegetable stock
- 5tbsp sour cream
- 2 tbsp snipped fresh chives, optional
Serves:
2
Preparation:
5
Cook Time:
90
Total Time:
95min
Directions
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- Cook the potatoes in a pre-heated oven at /gas mark for hours or until soft
- Heat the oil in a non-stick pan, add the onions and saute for minutes. Add the garlic, mushrooms and paprika and cook for minutes.
- Add the stock and simmer for minutes. Stir in the sour cream.
- Slice the potatoes in half and spoon in the mushroom mixture. Sprinkle over the chives and serve.
Source: British Potato Council
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