Pink Volcano
recipe
Pink Volcano
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Pop your cork and have a blast with this fabulous tasting summer punch from iVillager sassie_g.
Ingredients
- 1kg strawberries
- 8 tbsp sugar
- 3 bottles cider, chilled
- 1 bottle pink Champagne, chilled
- 2 tbsp strawberry sherbet
- ice
Serves:
8
Preparation:
5
Total Time:
5min
Directions
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- Slice the strawberries into a jug or bowl (one that can fit into your fridge).
- Sprinkle over the sugar, pour in bottle of cider and chill for a few hours.
- When chilled, pour the strawberries and cider into a large punch bowl filled with ice, and add the rest of the cider and the champagne.
- Sprinkle the sherbert over the top to give it a volcano-like fizz.
Source: sassie_g
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