Quick Fix Chocolate Sauce
recipe
Quick Fix Chocolate Sauce
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In a rush? Fancy a chocolate sauce that takes no effort? Here's your answer
Ingredients
- 225ml double cream
- 225ml milk
- 125g chocolate, broken into pieces
- 1 tsp honey or syrup
- 1 tbsp dark rum (optional)
Cook Time:
5
Total Time:
5min
Directions
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- In a heavy saucepan, bring the cream and milk to the boil. Remove from the heat and add the chocolate, which will melt in the cream. After a minute, add the honey or syrup (and run, if using) and whisk the mixture until smooth.
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