Rich Ruby Gravy
recipe
Rich Ruby Gravy
No commentsIngredients
- 50g butter
- 1 onion, finely chopped
- 600ml chicken stock
- 1 glass ruby port
- 2 tsp mustard powder
- 1 tsp dried sage
- 1/2 tsp cayenne pepper
Serves:
4
Preparation:
10
Cook Time:
25
Total Time:
35min
Directions
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- Melt the butter in a saucepan and cook the onion over medium heat until lightly browned. Stir in the rest of the ingredients and simmer, covered for - minutes. Add juices (not fat) from the roast if wished.
Source: Tesco
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