Skewered Chicken
recipe
Skewered Chicken
No commentsIngredients
400g skinless chicken breast, cut into strips
- 150g honey and mustard marinade
- 400g mixed bean salad, drained
- 200g can sweetcorn with peppers, drained
- 4 spring onions, sliced
Serves:
4
Preparation:
10
Cook Time:
15
Total Time:
25min
Directions
More recipes like this
- Preheat the grill to high. Flatten the chicken strips between two pieces of greaseproof paper with a rolling pin. Thread on to skewers and brush with some of the marinade. Grill each side for minutes.
- Put the beans into a pan with the sweetcorn and peppers. Stir in the spring onions and remaining marinade and gently heat through. Serve with garlic bread.
Source: Tesco
Find more recipes
1 comment
Comments