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Snape's Fizzing Jelly Slugs

recipe

Snape's Fizzing Jelly Slugs

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These squishy slugs in fizzy lemonade jelly are a must for any Harry Potter fan
 

Ingredients

  • 4 packets quick-set jelly

  • 1 litre lemonade
  • 1 packet Rowntree's Bursting Bugs
  • You will also need a clear plastic bowl (25cl) per guest

  • Cost:

  • 16p each (£3.16 for 20), excluding bowls
Serves: 20 Preparation: 10   Total Time: 10min whats this
 

Directions

  1. Make up two of the jellies according to the packet instructions, using lemonade instead of water for stage two.

  2. One-third fill the bowls, then leave until set.
  3. Position two or three bugs in each bowl.
  4. Make up the other two jellies, again using lemonade.
  5. Allow to cool for a couple of minutes and then pour over the first layer and bugs.
  6. Allow to cool for an hour, and then decorate with an additional bug on the top.

 

Source: Diane Cross

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