Tropical Treat
recipe
Tropical Treat
No commentsIngredients
- 430g can tropical fruit cocktail
- 4 ripe sharon fruit, halved and sliced
- 1 large ripe mango, peeled and chopped
- 2 passion fruit, halved, seeded and pulped
- sprinkling of coconut shreds, toasted (optional)
Serves:
4
Preparation:
10
Total Time:
10min
Directions
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- Empty the can of tropical fruit cocktail into a large bowl, then mix in the prepared fruit. Transfer to a serving dish and sprinkle with coconut shreds, if you wish.
Source: Tesco
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